Holiday cooking around the world: revised and expanded to...

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Holiday cooking around the world:...

Holiday cooking around the world: revised and expanded to included new low-fat and vegetarian recipes

Kari A. Cornell

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A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai Egg Rolls, Passover Layer Cake, Paella, and Danish Rice Pudding.

カテゴリー:

Cookbooks, Food & Wine

年:

2002

版:

2 Rev Exp

出版社:

Lerner Publications Company

言語:

english

ページ:

73

ISBN 10:

0822541599

ISBN 13:

9780822541592

シリーズ:

Easy menu ethnic cookbooks

ファイル:

PDF, 7.31 MB

IPFS:

,

english, 2002

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